BravoBuzz

Customized Teacher Gift Card immediately delivered to YOUR child's teacher via email!! As easy as 1-2-3!!

If you are late with teacher gifts this year, we can make fulfilling little Johnny's teacher list as easy as 1  - 2  - 3

1.  Make sure you have the e-mail addresses for the teacher

2.  Click here to order an individually prepared VIRTUAL gift card for him/her.  You can CUSTOMIZE IT with a special message!!  (i.e.  Dear Coach Smith... thank you for working extra hours with Johnny on his backstroke... we are so proud of how well he is doing in tennis this year... ALL THANKS TO YOU!!)

3. Pay for the transaction via secure PayPal


That's it!
The teacher will IMMEDIATELY receive their custom  BRAVO! * Broad Street * Sal & Mookie's 3-in-1 Gift Card in their e-mail inbox... all before school lets out today!!

Craig Hedstrom to share the Elk Cove Winery Story Monday, May 23rd

Greeting Reception at 6 - Six Course Dinner at 6:30

A decadent evening of exclusive wines, delicious food. and great company.

Elk Cove Vineyards is one of the oldest and most respected vineyards in the industry. They remain a family owned and operated establishment producing estate wines that rival others from around the world.

Our wine dinner will showcase 6 courses, each paired with a wine produced by Elk Cove. We will be tasting whites, reds, a rosé, and a dessert wine.

 

The "big boy" of the wines being presented is the 2008 Pinot Noir Reserve.

Elk Cove will only bottle a Reserve during extremely exceptional vintages; only three other Reserve vintages exist.  The 2008 Pinot Noir Reserve represents an 8 barrel selection (1%) of Pinot Noir grown by Elk Cove in 2008, and we've got it!

The other wines for this dinner are just as mouthwatering, as is Chef Fernand Frechette's menu:

* * *

GREETING WINE - 2009 Pinot Gris

Hawaiian Style Yellowfin Tuna Poke with Sesame Seaweed Salad & Toasted Macadamia Nuts   -   2010 Rosé of Pinot Noir

Stuffed Chayote with Jamaican Spiced Scallop, Grilled Pineapple-Kiwi Salsa, Cilantro-Lime-Chili Vinaigrette & Toasted Pumpkin Seeds    -   2008 Pinot Blanc

Miso-Glazed Salmon Roulade with Shitake Mushrooms & Napa Cabbage, "Drunken" Edamame Salad & Yuzu    -   2009 Riesling

Southern Fried Mississippi Quail, Creamy Corn-Louisianna Crayfish Sauce, Smoked Tomato & Tomatillo Salsa   -   2008 Five Mountain Pinot Noir

Grilled Lamb Porterhouse, Heirloom Tomato Confit, Wilted Baby Spinach, Eggplant Fries & Dried Cherry-Guajillo Pepper-Elk Cove Wine Sauce    -   2008 Reserve Pinot Noir

Warm Apple-Blueberry Upside Down Cake with Vanilla Bean Gelato   -   2008 Ultima Riesling

* * *

Special guest Craig Hedstrom of Elk Cove is flying all the way from Oregon just to host this event and spend time with our wine loving guests.

$95 per person

Call BRAVO! at 601.982.8111 or e-mail MitchellE@bravobuzz.com for reservations!

LIMITED SEATING FOR THIS INTIMATE EVENING

Large parties are welcome!!!

Credit card guaranteed reservations are required.

Preview Picnic & Block Party for Madison River Oaks Hospital.. Saturday from 10 - 4 p.m.

We are super excited that we have been selected to cater the GRAND OPENING of the new MADISON RIVER OAKS MEDICAL CENTER.  Saturday, May 14th is an OPEN HOUSE PICNIC & BLOCK PARTY... you are invited.  

A Beatles tribute band,  Nickelodeon's The Backyardigans characters, hot dogs, treats and more!  Just come!

Gift Cards for Mother's Day & Graduation....

 

CLICK HERE TO BUY ELECTRONIC GIFT CARDS!